Valoriani GR100 wood fired pizza oven
Vesuvio Commercial Serie GR100 Modular
Inner Dimensions:
Ø100cm
Outer Dimensions with Arch:
116x130cm
Inside Crown Height:
44cm
Arch Opening:
56x26cm
Weight:
500kg
Flue Diameter:
20cm
Wood Consumption:
5kg (Kg/hr @ 300ºC)
Pizza Capacity (30cm ø):
4
Heating Time:
45 mins (from cold oven to 300ºC)
Gas working (Kcal max):
20,000
Valoriani Commercial Serie GR offers several model sizes to meet the demanding needs of restaurants and commercial applications; providing exceptional and consistent performance even during a period of most intense work.
Supplied in a modular kit form for ease of installation, the Serie GR consists of;
- crown’s elements,
- arch,
- metal flue manifold,
- iron door,
- hi-grade insulation,
- refractory mortar,
- floor components made of 100% naturally quarried “cotto” clay –
the cooking floor contains a high content of alumina, perfectly smoothed which gives the ovens two very important features; total lack of foreign smells & tastes, perfect cooking of pizzas, baked dishes & an array of different foods. The oven components must be installed on a base, after the assembly process there are endless possibilities as to the design of the external oven finish.